MAKE IT

Italian Roast Pork Loin

Cooking time 1 hr 5 min
Total time Serves 8

Ingredients

  • 3 lb. New York (top loin) pork roast
  • 1 cup italian salad dressing
  • 1 tsp. garlic pepper seasoning
  • 1 tsp. italian seasoning

Ingredients

  • 3 lb. New York (top loin) pork roast
  • 1 cup italian salad dressing
  • 1 tsp. garlic pepper seasoning
  • 1 tsp. italian seasoning

Directions

  1. Pour salad dressing into resealable plastic bag; add pork, seal and refrigerate overnight. Remove pork from dressing and pat dry with paper towels;discard remaining salad dressing. Sprinkle pork with seasonings and place in shallow pan.

  2. Roast at 350 degrees F. for 40 minutes to 1 hour (20 minutes per pound), until internal temperature on a thermometer reads 145-160 degrees F. Remove roast from oven; let rest about 3 minutes before slicing to serve.