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Air Fryer Garlic Parmesan Pork Bites
Indulge in the savory taste of Air Fryer Garlic Parmesan Pork Bites. Experience a burst of flavor in every bite. Elevate your snacking game with juicy pork coated with the perfect blend of garlic and Parmesan. It’s unforgettable flavor made in minutes.
12 min 
Prep 10 min 
Serves 4
Ingredients
- 1.5 lb. boneless pork chops, cut into bite-sized pieces
- 3 tbsp. olive oil
- 3 cloves garlic, minced
- 2 tsp. seasoning salt
- 1 tsp. onion powder
- 1 tsp. smoked paprika
- 1 tsp. dried thyme
- 1 cup grated Parmesan
- Fresh parsley, chopped (for garnish)
Ingredients
- 1.5 lb. boneless pork chops, cut into bite-sized pieces
- 3 tbsp. olive oil
- 3 cloves garlic, minced
- 2 tsp. seasoning salt
- 1 tsp. onion powder
- 1 tsp. smoked paprika
- 1 tsp. dried thyme
- 1 cup grated Parmesan
- Fresh parsley, chopped (for garnish)
Directions
Preheat your air fryer to 400 degrees F (200 degrees C).
In a bowl, combine the bite-sized pork chop pieces with olive oil, minced garlic, seasoning salt, onion powder, smoked paprika, dried thyme, salt, and black pepper. Ensure the pork is evenly coated with the seasoning.
Coat with Parmesan by sprinkling the grated cheese over the seasoned pork bites, making sure each piece is well-covered.
Place the seasoned and coated pork chop bites in the air fryer basket in a single layer, making sure they are not crowded. Air fry for 10–12 minutes, flipping the pieces halfway through the cooking time. Cook until the pork is golden brown and reaches an internal temperature of 145–160 degrees F. Allow a 3-minute rest.
Garnish with chopped parsley for a burst of freshness.
Serve the Air Fryer Garlic Parmesan Pork Chop Bites immediately while they are hot and crispy. Pair them with a fresh salad or your preferred vegetable sides for a well-balanced meal.